Events
Courses and WorkShops
PR Strategy and Food Trends
Wednesday 24th of February 2021 | 13.30 – 14.30
Director AJ Sharp will be presenting the latest insights in expected customer behaviour in 2021 and top tips on planning your PR strategy in a 40-minute presentation, after which she’ll take questions from the audience.
Free to Produced In Kent Members
Past Events
Planning for the Unknown
Thursday 21st January 2021 | 19.00 – 20.00
2021 is already extraordinary, how do you plan for the unknowns? What is Crisis PR? How can you prioritise values led messaging. What are the best ways to communicate about your sustainability goals?
The presentation will take the form of a 40-minute presentation, after which she’ll take questions from the audience.
£15 Ticket
SOLD OUT
PR Strategy and Food Trends
Wednesday 16th December 2020 | 12.00 – 13.00
AJ Sharp will be taking food businesses through the process of planning a strategic PR campaign for 2021. The presentation will be full of actionable tips and tactics for reaching your customers. The 40-minute presentation will be followed by questions from the audience.
£10 Ticket | Free to Produce In Kent Members
SOLD OUT